Colostrum

colostrum – nature’s immunity booster – can enhance immunity to bacteria, toxins, viruses and parasites to maintain optimum health and well-being. Also known as first milk, colostrum is the fluid produced by the mammary glands of cows (and other mammals) in the first one or two days after calving. It has a very different composition from the milk produced during mid-lactation and has a much higher concentration of immunoglobulins – antibodies that build up the body’s natural defence system to protect against disease or allergens. The high quality colostrum in pure colostrum comes from cows that are farmed on pasture all year round in New Zealand. New Zealand milk and colostrum are hailed as being the healthiest in the world. proto-col colostrum also contains growth agents, including Transforming Growth Factors (TgF) to stimulate the synthesis and repair of RNA and DNA, and also aids in muscle repair. Epithelial Growth Factor (EgF) and Insulin-like Growth Factor (IgF) stimulate skin cell repair and regeneration.